Menabde is the family natural winery of Ilo Menabde, located in Sadmeli Village, Racha. Our mission is to craft natural wines and preserve the heritage of rare grape varieties from Racha, including Rtskhili, Shavi Kabistoni, Tsulukidze Tetra, and Rachuli Mtsvane.

Andrias Gvino is a family winery founded in 1984, continuing three generations of winemaking tradition. From organically farmed Georgian vineyards, we craft uncompromising qvevri wines naturally, with indigenous yeasts, no additives, filtration or added sulfites.

Miriani’s Marani is a family-owned winery located in the village of Persati, Baghdati Municipality, founded by Mirian Iosebashvili in 2016. He makes wine using traditionally produced grapes from his own vineyard, including Tsolikouri, Krakhuna, Kundza, Dzelshavi, and Otskhanuri Sapere.

Tariel Lomtadze's Marani is a family winery in Khvanchkara, Racha, where winemaking has been a tradition for generations. Renewed in 2015, the winery owns a one-hectare vineyard growing Aleksandrouli, Mujuretuli, Tsulukidze Tetra and Tsolikouri, with a focus on reviving forgotten grape varieties of Racha region.

Baadur 1933 is a family-owned winery in Sachkhere, Upper Imereti, carrying on nearly a century of winemaking tradition. Its wines, made from indigenous grape varieties, are distinguished by freshness, elegance, and distinctive character.

“Batsashvili’s Marani” is a family winery founded by Ilia Batsashvili and Zaza Giorgadze. Using Rkatsiteli and Saperavi grapes from their vineyards in Bakurtsikhe, Kakheti, they craft natural qvevri wines and Pet-Nat. Since 2024, the winery has been a member of the Georgian Natural Wine Association.

I’m Lasha Sopromadze from Sopromadze Wine Cellar, a family winery in Baghdati, Imereti, dating back to 1908. Working with nine indigenous grape varieties, we make light, vibrant wines with deep respect for nature. For us, wine is not simply a product — it’s a way of life and a never-ending journey of learning from nature.

VELLINO is a small organic family winery founded in 2015 in Kakheti, Georgia’s largest wine region. Rooted in family winemaking traditions, VELLINO produces natural, high-quality wines using traditional qvevri methods and long skin-contact processes. Today, its wines are exported to 11 countries worldwide.

Founded in 2015 in Martvili, Samegrelo, Marani Oda occupies the family’s ancestral Oda, where they settled in 2016.
Local women craft natural kvevri wines from rare western Georgian grapes, led by wine writer Keto Ninidze.  

Artana Wines was founded in 2014 with a simple idea: to bring the family’s winemaking traditions back to life and continue them in a natural and honest way. The winery produces natural Qvevri wines, following the traditions that have been passed down through generations. For the family, Artana Wines is more than just a winery — it is a way of keeping their roots, memories, and traditions alive.